An Evening of Basque Pintxos



Starts: Friday Jan 25, 2019 7:30 pmEnds: Saturday Jan 26, 2019 10:30 pm

Join us on January 25 & 26 as we present An Evening of Basque Pinxtos (Tapas).  Escape the chill of winter to explore the sunny Basque region of Spain. Through a series of small plates, with ingredients including pork, beef, salt cod, shrimp, potatoes, tomatoes, peppers, citrus & herbs, take a culinary journey celebrating fresh, simple flavours, beauty and community

Friday, January 25, 2019| 7:30 PM
Saturday, January 26, 2019 | 7:30 PM

$55 per person
(not including taxes, beverages & gratuity)

For reservations:
738-6164 |

Please advise us of any dietary allergies or sensitivities when you book your table.

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